Our Mexico beans hail from small farms in the Chiapas Highlands, near the border with Guatemala. This is a perfect daily coffee. Balanced in every way: body, flavor, brightness, finish. Just smelling these nutty, chocolatey beans will start off your morning with a smile.
--
☕ 395 Coffee Tasting Notes ☕
Lightly roasted nuts, milk chocolate, citrus. Sweet and satisfying. A coffee we love black (try it if you're a milk-in-coffee person).
Body: Medium
Acidity/Brightness: Present but tamed citrus
Finish: Tangy honey citrus
Good Cold: Yes, very. Try it black at room temp and you'll see what we mean.
Roasting Profile: Medium. We aim to hit that magic spot where the bright notes balance perfectly with the sweetness.
